What do you grab when you’re in a hurry? If you’re like most people, it’s junk. I can remember walking to the corner store armed with a pocket full of change and a desire to check off everything on my list – Laffy Taffy, Hot Fries, Slim Jims, and Blow Pops. My 10-year-old self was shining in the glory of it. Why? Because it tasted good, was convenient, and the packaging screamed: “EAT ME, NOW!”
Flash forward almost two decades, and I still revel in all things easy and convenient, but I pride myself on making better food choices.
That’s why I love Bricks Bars. The ingredients are clean and sustainable, and the on-the-go packaging suits my busy – at times, hectic – lifestyle. Great for hiking, biking, traveling. Just throw them in your bag, and you’re good to go.
Bricks organic meal bars are paleo and soy, gluten, and antibiotic free. The company uses grass-fed meats, and sustainably sourced GMO-free veggies, fruit, and seeds. Now, that’s something I can stand behind.
My favorite is the organic beef, uncured bacon, cranberry, and sunflower seed bar. Such a unique combination of flavors that makes your senses go wild with adventure. There’s something about the salty-sweet blend that gets me every time.
Runner up is the organic turkey, sweet potato, cranberry, and pumpkin seed bar reminds me of Thanksgiving. Actually, if I’m honest, it reminds me of Willy Wonka’s factory. Anyone remember the 3-course meal in a stick of chewing gum? I always wondered what that would be like. You get the yummy, savory main course, the side dishes, and pie at the close. What nostalgia attached to this!
Don’t just take my word for it. To taste just how delicious these bars really are, head over to bricksbars.com. You can get a variety sample 3-pack of Bricks Bars for $8.99 and FREE shipping.
DISCLOSURE: This post is sponsored by Bricks. Thank you for supporting the brands that make Diary of a Snacker successful. All opinions are my own.